Teppanyaki Seafood At Gim Men Teppanyaki , Port Dickson

I am back blogging after 1 and a half years!! Manage to spare some time during the holiday so here I am.

 

Heard of fish on a teppayaki grill. You can get it at Gim Men Teppanyaki located in Kampung Arab, Port Dickson. This restaurant is located in a house-style restaurant that serve seafood. Their must try speciality is the 3 flavoured fish.

It is a red snapper fish grill in banana leaf. The reason why it is called 3 flavoured fish because it has three main ingredients-  the fish itself, lady finger and fish ball. The fish ball is very unique as it has meat inside it. The sambal added more flavour into the fish. 

This is also one of the must try dish at Gim Men Teppanyaki. The head of the crab is filled with fish, crab and pork. 3 types of meat blend well in the crab shell.

This particular prawn is also called teppanyaki prawn as it is grilled in banana leaf (same as the 3 flavoured fish).The prawn was fresh and it has a very nice grill smell. Size of prawn was decent and the chili paste will punch your taste bud.

One of the popular dish that sell out very fast during the day - The fried tofu. According to the restaurant owner, the tofu is manufactured in a factory near the restaurant so the tofu is freshly brought to the restaurant everyday. The tofu have a decent taste but if u dip it in the brown sauce, it have a different texture. The sauce the melt in your mouth and that is a unique and delicious dish.

They were generous on the portion of the vegetable. Vegetable in every meal to balance our diet.

This is also one of the teppanyaki seafood dish, the grill squid in banana leaf. It taste like normal squid if u don't dip it in the sambal provided. Seriously, the sambal give you a kick.

Price wise it is quite affordable for a seafood meal. It will cost you around RM110-RM120 for 4 person depending on the dish you ordered. 

Search Waze and it will bring you to the door step of Gim Men Teppanyaki in Kampung Arab, Port Dickson. Remember that this restaurant only open from Thursday to Sunday. 

Darren's Verdict: I will definitely come back to this restaurant. Do visit if you are in Port Dickson.